A variety of scholarships are available to food science graduate students. Scholarships are designated for individuals with specific food science interests and specialties: pediatric nutrition; microbiology; biochemistry; genetics, horticulture, flavor chemistry; and food packaging. Students should consult website to determine which scholarships are appropriate for their interests. Each individual scholarship has its own application form available on the website. Applications should be submitted to the department head of your department.
Deadline: Check deadline
Funder: Institute of Food Technologists
Discipline: Biological Sciences
Award Type: Scholarship
Stage of Study: Cross Stage Support